Farm to Table Meals

 

Join us on the TLS Hillsborough Courtyard for a farm meal inspired by the changing season. This will be our first gathering of this new spring, and we are kicking things off with a bang. We will set up in the courtyard gardens, and enjoy the divine talents of our Chefs, the wonderful company of our community, and all the best of the spring harvest. We will be sourcing meat, produce and herbs from Prodigal Farms in Rougemont NC, Red’s Quality Acre in Durham, T-5 Farms in Alamance, Maple View Farms in Hillsborough, and our own campus.

 

April 26th 6pm 

Caribbean Curried Goat with rice and peas
Local Baby Greens Salad with Strawberries, Sugar Snaps, radish and Vache Cheese 
Jamaican Coconut Pastry with Lime Crema 
Curried Vegetarian meal upon request 
 

$25 per adults, $10 children 6-13 and up, free for children 5 and under

BYOB (all the B’s allowed!) 
 

Farm to Table Meal April 26

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